In recent years, with the improvement of people's living standards, foodborne diseases are also gradually increasing, and more foodborne diseases are caused by foodborne pathogens. The relatively accurate detection of food-borne pathogens is a key link to effectively control the occurrence of food-borne diseases.
This series of products using fluorescent quantitative PCR technology to design specific primers and fluorescent probes for specific fragments of different food-borne pathogens, and carry out qualitative detection of food-borne pathogens from different sources in accordance with the entry-exit inspection and quarantine industry standard SNT 1870-2016.