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In recent years, with the improvement of people's living standards, foodborne diseases are also gradually increasing, and more foodborne diseases are caused by foodborne pathogens. The relatively accurate detection of food-borne pathogens is a key link to effectively control the occurrence of food-borne diseases.

This series of products using fluorescent quantitative PCR technology to design specific primers and fluorescent probes for specific fragments of different food-borne pathogens, and carry out qualitative detection of food-borne pathogens from different sources in accordance with the entry-exit inspection and quarantine industry standard SNT 1870-2016.

Product features
  • High sensitivity: The minimum detection sensitivity of this series of kits is 10-100 CFU.
  • Easy to operate:This series of kits contain rapid nucleic acid extraction reagents. PCR MIX amplification system is added to the nucleic acid purification process. In addition to increasing bacteria, result can be obtained around 70min.
  • Good specificity: the design of specific primers and probes can safely avoid cross reactions and false positives caused by them.The ion type and concentration of the reaction buffer of this product were improved, and the use of HSTM Taq DNA polymerase significantly enhanced the specific binding force between the primer and the template, reducing non-specific amplification.

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